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Food Products

METOLOSE® and TYLOPUR® food grades are a range of low to high viscosity food quality methylcellulose and hydroxypropyl methylcellulose products. METOLOSE® and TYLOPUR® are of vegetable origin and fully water soluble.

 

 

The key properties of METOLOSE® and TYLOPUR® are thermal gelation, thickening, binding, film formation and water retention. These properties make METOLOSE® and TYLOPUR® versatile food stabilizers. More information is given in our brochure METOLOSE® and TYLOPUR® food grades.

 

Food Applications:

Seminars

Shin-Etsu Granulation Seminar from the 27-28th June 2018 at Hotel Courtyard by Marriott, Wiesbaden, Germany.
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